For us Greeks, besides its literal interpretation, the word “reeza” (“root”) also bears a special meaning. That is why we chose this name for our restaurant, and we can assure you that it was anything but accidental. Through our culinary journey, we track down and savour our roots, offering an experience that initiates you “root and branch” to contemporary Greek flavours with strong recollections of the past.

We go back in time when raw ingredients stood out for their purity, we honour Greek traditional flavours with a modern perspective, we initiate ourselves into the Greek land with local products and indulge ourselves with the Greek “sweetness”, we dissociate from anything “pretentious” and get magically transported to a family dinner overlooking the Aegean Sea and the picturesque Chora.

The high standards of our kitchen and the new restaurant menu mark a new era of Reeza. This year we are excited to unveil a new chapter in our culinary journey. Capturing the richness of Greek culinary traditions, Reeza is set to present a menu that blends pure locally sourced products with a creative touch. Emphasizing this gastronomic adventure, explore our focus on Greek wines, offering a curated selection that perfectly harmonizes with the flavors of our cuisine. Elevate your experience with our wine tastings, where the artistry of Greek winemaking unfolds, creating moments of unparalleled enjoyment.